CHN-WATER-SYN-19-PHC

🚰 Water Borne Diseases

πŸ“˜ Important for GNM/BSc Nursing, NHM, NORCET, AIIMS, GPSC, and Community Health Nursing Exams


πŸ”° Introduction:

Water-borne diseases are illnesses caused by microorganisms (like bacteria, viruses, protozoa) which are transmitted through contaminated water.

πŸ‘‰ They commonly spread due to poor sanitation, unsafe drinking water, and lack of hygiene.


🎯 Causes of Water Contamination:

🚱 Drinking untreated water
🚱 Poor sewage disposal
🚱 Open defecation
🚱 Industrial waste in rivers
🚱 Floods and stagnant water
🚱 Lack of water purification


🦠 Common Water-Borne Diseases & Their Causative Agents:

πŸ’§ DiseaseπŸ”¬ Causative AgentπŸ“‹ Key Features
CholeraVibrio choleraeProfuse watery diarrhea, dehydration
Typhoid FeverSalmonella typhiHigh fever, weakness, abdominal pain
Hepatitis A & EHepatitis A & E virusesJaundice, fever, nausea, liver inflammation
GiardiasisGiardia lambliaDiarrhea, gas, abdominal cramps
AmoebiasisEntamoeba histolyticaBloody diarrhea, abdominal pain
DysenteryShigella spp.Mucus and blood in stool
CryptosporidiosisCryptosporidium parvumWatery diarrhea, especially in immunocompromised
PoliomyelitisPoliovirusFever, paralysis (in severe cases)

🚨 Signs & Symptoms of Water Borne Diseases:

⚠️ Diarrhea or dysentery
⚠️ Vomiting and nausea
⚠️ Abdominal pain and cramps
⚠️ Fever and chills
⚠️ Weakness and fatigue
⚠️ Jaundice (in Hepatitis A/E)
⚠️ Dehydration (especially in children)


πŸ§‘β€βš•οΈ Prevention and Control Measures:

βœ”οΈ Boil or filter drinking water
βœ”οΈ Use chlorinated or treated water
βœ”οΈ Promote handwashing and hygiene
βœ”οΈ Prevent open defecation (use of toilets)
βœ”οΈ Proper sewage and waste disposal
βœ”οΈ Health education and awareness
βœ”οΈ Immunization (Typhoid, Hepatitis A, Polio)
βœ”οΈ Monitor water quality regularly
βœ”οΈ Community-based interventions during floods


πŸ’Š Treatment (General Approach):

🩺 Oral Rehydration Solution (ORS) – for dehydration
πŸ’Š Antibiotics – for bacterial infections (e.g., typhoid, cholera)
πŸ’Š Antiprotozoals – for amoebiasis, giardiasis
πŸ’Š Supportive care – rest, fluids, nutrition
πŸ’‰ Vaccines – Typhoid, Polio, Hepatitis A


πŸ“š Golden One-Liners for Quick Revision:

🟨 Cholera is caused by Vibrio cholerae and spreads via contaminated water
🟨 Typhoid is caused by Salmonella typhi and shows step-ladder fever
🟨 Hepatitis A/E are viral water-borne diseases causing jaundice
🟨 ORS is the first line treatment for dehydration due to diarrhea
🟨 Boiling water kills most pathogens and prevents water-borne illnesses


βœ… Top 5 MCQs for Practice:

Q1. Which of the following is a bacterial water-borne disease?
πŸ…°οΈ Hepatitis A
πŸ…±οΈ Polio
βœ… πŸ…²οΈ Typhoid
πŸ…³οΈ Giardiasis

Q2. What is the causative agent of Cholera?
πŸ…°οΈ Salmonella
βœ… πŸ…±οΈ Vibrio cholerae
πŸ…²οΈ Shigella
πŸ…³οΈ Hepatitis virus

Q3. Which water-borne disease affects the liver and causes jaundice?
πŸ…°οΈ Cholera
βœ… πŸ…±οΈ Hepatitis A
πŸ…²οΈ Dysentery
πŸ…³οΈ Giardiasis

Q4. What is the primary method to prevent water-borne diseases?
πŸ…°οΈ Eating packaged food
βœ… πŸ…±οΈ Drinking boiled or purified water
πŸ…²οΈ Wearing masks
πŸ…³οΈ Avoiding vaccines

Q5. Which organism causes Amoebic dysentery?
πŸ…°οΈ Giardia
βœ… πŸ…±οΈ Entamoeba histolytica
πŸ…²οΈ Vibrio cholerae
πŸ…³οΈ Hepatitis E virus

πŸ–οΈ Slow Sand Filtration (SSF)

πŸ“˜ Important for GNM/BSc Nursing, NHM, NORCET, AIIMS, GPSC, and Community Health Nursing Exams


πŸ”° Introduction:

Slow Sand Filtration (SSF) is a biological method of purifying water at a large scale. It removes suspended particles, bacteria, and pathogens by slowly passing water through a bed of fine sand.

πŸ‘‰ It is highly effective, low-cost, and suitable for rural and small urban areas.


🎯 Objectives of SSF:

βœ”οΈ Remove physical impurities
βœ”οΈ Remove microorganisms (e.g., bacteria, protozoa)
βœ”οΈ Produce safe, clear, and odorless drinking water
βœ”οΈ Provide low-maintenance, sustainable filtration


🧱 Structure of Slow Sand Filter:

🧩 LayerπŸ“ Function
Supernatant (raw water)Settles larger particles by gravity
Schmutzdecke (biological layer)Vital zone formed by algae, bacteria, protozoa; kills pathogens
Fine sand layerMain filtering medium – removes suspended matter
Gravel layersSupport sand and allow filtered water to collect
Underdrain systemCollects and transports purified water

βš™οΈ Working Principle:

Water flows slowly (0.1–0.4 m/hour) through the biological layer (Schmutzdecke) and sand bed.
⏳ The biological activity and physical filtration together remove bacteria, viruses, turbidity, and organic matter.


🦠 What is Schmutzdecke?

🟒 A biological layer formed on the surface of sand
🟒 Composed of algae, bacteria, fungi, protozoa
🟒 Takes 5–10 days to form
🟒 Major role in pathogen removal
🟒 Needs regular cleaning once clogged


🧼 Cleaning and Maintenance:

πŸ” When flow rate reduces:
βœ”οΈ Top 1–2 cm sand is scraped off
βœ”οΈ Schmutzdecke reforms in 1–2 weeks
βœ”οΈ Filter resumes operation after resting period


πŸ›‘οΈ Advantages of SSF:

βœ… Removes 99% bacteria
βœ… No chemicals required
βœ… Low cost and eco-friendly
βœ… Simple to operate and maintain
βœ… Suitable for village and semi-urban use


⚠️ Disadvantages of SSF:

❌ Requires large land area
❌ Slow rate of filtration
❌ Schmutzdecke takes days to develop
❌ Not suitable for water with heavy turbidity


πŸ“š Golden One-Liners for Quick Revision:

🟨 SSF works at 0.1–0.4 m/hr flow rate
🟨 Schmutzdecke is the biological layer responsible for pathogen removal
🟨 SSF requires no chemicals for purification
🟨 SSF is ideal for rural water supply schemes
🟨 Sand bed is cleaned by scraping the top layer


βœ… Top 5 MCQs for Practice:

Q1. What is the main filtering medium in SSF?
πŸ…°οΈ Gravel
βœ… πŸ…±οΈ Fine sand
πŸ…²οΈ Charcoal
πŸ…³οΈ Cotton

Q2. What is Schmutzdecke?
πŸ…°οΈ Drainage pipe
βœ… πŸ…±οΈ Biological layer on sand
πŸ…²οΈ Chemical used in water
πŸ…³οΈ Mechanical scrubber

Q3. How is the slow sand filter cleaned?
πŸ…°οΈ Flushing with water
βœ… πŸ…±οΈ Scraping the top sand layer
πŸ…²οΈ Boiling the sand
πŸ…³οΈ Adding chlorine

Q4. Which is a major disadvantage of SSF?
πŸ…°οΈ It kills bacteria
πŸ…±οΈ Requires no chemicals
βœ… πŸ…²οΈ Needs large space and is slow
πŸ…³οΈ Suitable for villages

Q5. What is the ideal flow rate in SSF?
πŸ…°οΈ 1–2 m/hr
βœ… πŸ…±οΈ 0.1–0.4 m/hr
πŸ…²οΈ 5–10 m/hr
πŸ…³οΈ 0.01 m/hr

βš™οΈ Rapid Sand Filtration (RSF)

πŸ“˜ Important for GNM/BSc Nursing, NHM, AIIMS, NORCET, GPSC, and Community Health Nursing Exams


πŸ”° Introduction:

Rapid Sand Filtration (RSF) is a mechanical method of water purification used in large-scale water treatment plants.
It involves passing water rapidly through sand to remove suspended solids and pathogens, usually after coagulation and sedimentation.

πŸ‘‰ RSF is faster and more efficient than Slow Sand Filtration, especially for urban and industrial needs.


🎯 Objectives of RSF:

βœ”οΈ Purify large quantities of water quickly
βœ”οΈ Remove turbidity, suspended solids, and microorganisms
βœ”οΈ Supply clear, potable water for cities and towns
βœ”οΈ Support public health and prevent water-borne diseases


🧱 Structure of a Rapid Sand Filter:

🧩 Layer/UnitπŸ“ Function
Inlet chamberReceives raw water after sedimentation
Coarse gravel layerSupports sand and improves drainage
Fine sand layerMain filtering medium to trap particles
Underdrain systemCollects filtered water and allows air backwash
Wash water troughsCollect dirty water during backwashing

🚿 Working Principle:

πŸŒ€ Water passes quickly (5–15 mΒ³/hr/mΒ²) through the sand bed
πŸ§ͺ Prior coagulation and sedimentation are necessary
🩺 Removes suspended particles, some bacteria, and improves clarity
πŸŒͺ️ Uses backwashing for cleaning the filter media


πŸ”„ Backwashing in RSF:

🧼 Backwashing = Cleaning the sand by reversing water flow + air
πŸ” Performed every 24–48 hours or when filter gets clogged
⏳ Takes about 15–20 minutes
πŸ“Œ Important to maintain efficiency and prevent contamination


βš–οΈ Difference: RSF vs. SSF

πŸ” Feature🧴 RSFπŸ–οΈ SSF
Flow RateFast (5–15 mΒ³/hr/mΒ²)Slow (0.1–0.4 mΒ³/hr/mΒ²)
Area RequiredLessMore
Cleaning MethodBackwashingScraping
CostHigherLower
UseUrban areasRural areas
Biological LayerAbsentPresent (Schmutzdecke)

βœ… Advantages of RSF:

πŸ”Ή High-speed filtration
πŸ”Ή Suitable for large populations
πŸ”Ή Needs less space
πŸ”Ή Automated and efficient
πŸ”Ή Consistent water quality when properly maintained


⚠️ Disadvantages of RSF:

❌ Expensive setup
❌ Needs electricity and skilled personnel
❌ Less effective in removing bacteria compared to SSF
❌ Needs frequent backwashing


πŸ“š Golden One-Liners for Quick Revision:

🟨 RSF filters water quickly with help of coagulation
🟨 Backwashing is used to clean the sand bed in RSF
🟨 RSF is ideal for urban and municipal water supply
🟨 No Schmutzdecke layer is formed in RSF
🟨 Flow rate of RSF = 5–15 mΒ³/hour/mΒ²


βœ… Top 5 MCQs for Practice:

Q1. What is the typical flow rate in Rapid Sand Filtration?
πŸ…°οΈ 0.1–0.4 mΒ³/hr/mΒ²
βœ… πŸ…±οΈ 5–15 mΒ³/hr/mΒ²
πŸ…²οΈ 50–60 mΒ³/hr/mΒ²
πŸ…³οΈ 1 mΒ³/hr/mΒ²

Q2. Which method is used to clean RSF?
πŸ…°οΈ Scraping
πŸ…±οΈ Bleaching
βœ… πŸ…²οΈ Backwashing
πŸ…³οΈ Filtration

Q3. Which of the following is not true about RSF?
πŸ…°οΈ Requires coagulation and sedimentation
πŸ…±οΈ Used in urban areas
πŸ…²οΈ Forms biological layer
βœ… πŸ…²οΈ Forms biological layer (False)

Q4. What is the main function of the sand layer in RSF?
πŸ…°οΈ Store water
βœ… πŸ…±οΈ Trap impurities
πŸ…²οΈ Add chemicals
πŸ…³οΈ Filter air

Q5. What is the disadvantage of RSF?
πŸ…°οΈ Quick process
βœ… πŸ…±οΈ High cost and maintenance
πŸ…²οΈ Low turbidity removal
πŸ…³οΈ Suitable for rural areas

πŸ’§ Small-Scale Water Purification

πŸ“˜ Important for GNM/BSc Nursing, NHM, AIIMS, NORCET, GPSC & Community Health Nursing Exams


πŸ”° Introduction:

Small-scale water purification refers to the domestic or community-level techniques used to make unsafe water safe for drinking, especially in rural homes or emergency settings.

πŸ‘‰ It is essential in preventing water-borne diseases where municipal supply is absent or unreliable.


🎯 Objectives of Small-Scale Water Purification:

βœ”οΈ Remove impurities, germs, and turbidity
βœ”οΈ Make water safe and palatable
βœ”οΈ Provide emergency drinking water
βœ”οΈ Prevent diarrhea, typhoid, cholera, hepatitis A/E


πŸ§ͺ Methods of Small-Scale Water Purification:


πŸ”Ή 1. Boiling

πŸ”₯ Boil water for 10–15 minutes
βœ… Kills all bacteria, viruses, parasites
βœ… Simple, effective
❌ Does not remove chemical contaminants


πŸ”Ή 2. Filtration

🧴 Pass water through cloth, sand, or commercial filters
βœ… Removes visible dirt and some microbes
βœ… Types: Candle filters, gravity filters, biosand filters
❌ May not kill all pathogens


πŸ”Ή 3. Sedimentation

🏞️ Let water stand undisturbed for 2–3 hours
βœ… Heavy particles settle at bottom
βœ… Useful as a pre-treatment step
❌ Does not remove microbes


πŸ”Ή 4. Chlorination (Chemical Disinfection)

πŸ§‚ Add bleaching powder or chlorine tablets
βœ… Kills bacteria, viruses
βœ… Inexpensive and effective
πŸ’‘ 1 gm bleaching powder treats 1000 liters of water
❌ Unpleasant taste if overdosed


πŸ”Ή 5. Solar Disinfection (SODIS)

🌞 Place water in transparent PET bottles and expose to sunlight for 6–8 hours
βœ… UV rays and heat kill microbes
βœ… Eco-friendly, cost-effective
❌ Needs full sun and clear water


πŸ”Ή 6. Use of Alum (Coagulation)

πŸ§ͺ Add alum (aluminum sulfate) and stir
βœ… Settles down suspended impurities
βœ… Used before filtration
❌ Does not kill germs


πŸ”Ή 7. Iodine Tablets

πŸ’Š Used for emergency or travel purposes
βœ… Kills most bacteria and viruses
❌ May leave a taste and smell


πŸ”Ή 8. Copper Pot Method

πŸ₯‰ Store water in a clean copper vessel for 8–10 hours
βœ… Natural antimicrobial properties
βœ… Improves taste and digestion
❌ Less effective in very contaminated water


πŸ‘©β€βš•οΈ Role of Nurse in Promoting Safe Water:

πŸ‘©β€βš•οΈ Educate community about boiling and filtering
πŸ‘©β€βš•οΈ Demonstrate chlorination technique
πŸ‘©β€βš•οΈ Encourage clean storage of water
πŸ‘©β€βš•οΈ Monitor water sources in villages and slums
πŸ‘©β€βš•οΈ Report outbreaks of water-borne diseases


πŸ“š Golden One-Liners for Quick Revision:

🟨 Boiling kills most germs but not chemicals
🟨 1 gram bleaching powder disinfects 1000 L water
🟨 Alum is used to settle suspended particles
🟨 SODIS uses sunlight + PET bottles to kill pathogens
🟨 Sand filters are used in home and community water units


βœ… Top 5 MCQs for Practice:

Q1. Which method kills all microorganisms effectively at home?
πŸ…°οΈ Sedimentation
πŸ…±οΈ Filtration
βœ… πŸ…²οΈ Boiling
πŸ…³οΈ Alum use

Q2. How much bleaching powder is needed to disinfect 1000 L water?
πŸ…°οΈ 10 gm
βœ… πŸ…±οΈ 1 gm
πŸ…²οΈ 0.1 gm
πŸ…³οΈ 100 gm

Q3. What is the function of alum in water purification?
πŸ…°οΈ Kill viruses
βœ… πŸ…±οΈ Settle suspended particles
πŸ…²οΈ Remove chlorine
πŸ…³οΈ Add minerals

Q4. What is SODIS?
πŸ…°οΈ Sand filtration method
βœ… πŸ…±οΈ Solar disinfection using sunlight
πŸ…²οΈ Boiling water with salt
πŸ…³οΈ Adding iodine drops

Q5. Which of the following is a biological water purifier?
πŸ…°οΈ Candle filter
πŸ…±οΈ Alum
βœ… πŸ…²οΈ Copper pot
πŸ…³οΈ Iodine

πŸ”¬ Methods to Know Water Purity / Water Quality Testing

πŸ“˜ Essential for GNM/BSc Nursing, NHM, NORCET, AIIMS, GPSC & Community Health Nursing Exams


πŸ”° Introduction:

Water quality testing involves evaluating water to determine if it is safe for human consumption.
Safe water must be free from harmful bacteria, viruses, chemicals, and physical contaminants.

πŸ‘‰ Testing is done using physical, chemical, and bacteriological methods.


πŸ§ͺ Main Categories of Water Quality Tests:

πŸ” Test Typeβš™οΈ What It Detects
Physical TestsColor, taste, odor, turbidity, temperature
Chemical TestspH, hardness, nitrates, fluoride, chlorine
Bacteriological TestsColiform bacteria, E. coli presence
Biological TestsPresence of plankton, parasites, algae

🧫 Common Methods to Check Water Purity:


1️⃣ Physical Examination (By Senses)

πŸ‘οΈ Observe color, smell, turbidity, and taste
βœ… Indicates visible contamination
❌ Cannot confirm microbial safety


2️⃣ Turbidity Test

🧴 Uses turbidity meter or turbidity tube
βœ… Measures cloudiness due to suspended solids
πŸ’‘ Safe drinking water should be <5 NTU


3️⃣ pH Testing

πŸ§ͺ Uses pH strips or digital meter
βœ… Ideal drinking water pH = 6.5 – 8.5


4️⃣ Chlorine Test (Residual Chlorine)

πŸ’§ Checks leftover chlorine in water
βœ… Use Orthotolidine test or DPD reagent test
βœ… Minimum 0.5 mg/L residual chlorine should be present


5️⃣ Chemical Testing

πŸ”Ή Detects levels of:

  • Nitrates/Nitrites (e.g. blue baby syndrome risk)
  • Fluoride (ideal 0.7–1.2 ppm)
  • Iron and arsenic contamination
    βœ… Done using water testing kits or in labs

6️⃣ Bacteriological Testing (Most Reliable)

🦠 Detects coliform bacteria, especially E. coli
πŸ”¬ Use:

  • Multiple Tube Fermentation Test
  • Membrane Filtration Method
    βœ… Presence of E. coli = water is contaminated
    πŸ’‘ Ideal drinking water = Zero coliforms/100 ml

7️⃣ Use of Field Test Kits

πŸ§ͺ Portable H2S strip test or chloroscope
βœ… Quick detection of bacterial contamination
βœ… Useful in villages, emergencies, and schools


8️⃣ Biological Indicators (Natural Observation)

🐠 Presence of mosquito larvae, algae blooms
βœ… Indicates stagnant or polluted water


πŸ‘©β€βš•οΈ Role of Nurse/Health Worker:

πŸ‘©β€βš•οΈ Collect water samples properly
πŸ‘©β€βš•οΈ Conduct basic field tests (pH, chlorine)
πŸ‘©β€βš•οΈ Report unsafe water immediately
πŸ‘©β€βš•οΈ Educate community on signs of unsafe water
πŸ‘©β€βš•οΈ Promote safe storage and handling practices


πŸ“š Golden One-Liners for Quick Revision:

🟨 Safe pH range for drinking water is 6.5–8.5
🟨 Residual chlorine should be 0.5 mg/L
🟨 Coliform test is the gold standard for bacteriological safety
🟨 Turbidity should be <5 NTU for potable water
🟨 Hβ‚‚S test is a quick field method for bacterial contamination


βœ… Top 5 MCQs for Practice:

Q1. Which test is used to detect coliform bacteria in water?
πŸ…°οΈ Turbidity test
βœ… πŸ…±οΈ Multiple tube fermentation test
πŸ…²οΈ pH test
πŸ…³οΈ Chlorine test

Q2. What should be the ideal pH of drinking water?
πŸ…°οΈ 4–6
βœ… πŸ…±οΈ 6.5–8.5
πŸ…²οΈ 8.5–9.5
πŸ…³οΈ 3–5

Q3. What is the minimum safe residual chlorine level in water?
πŸ…°οΈ 1.5 mg/L
πŸ…±οΈ 0.2 mg/L
βœ… πŸ…²οΈ 0.5 mg/L
πŸ…³οΈ 2 mg/L

Q4. Hβ‚‚S strip test is used for detecting:
πŸ…°οΈ Arsenic
πŸ…±οΈ Fluoride
βœ… πŸ…²οΈ Bacterial contamination
πŸ…³οΈ Iron

Q5. Which physical property is checked with turbidity tube?
πŸ…°οΈ Color
βœ… πŸ…±οΈ Suspended particles
πŸ…²οΈ Acidity
πŸ…³οΈ pH

πŸ§ͺ Orthotolidine Test, DPD Reagent Test, and Horrock’s Apparatus

πŸ“˜ Vital for GNM/BSc Nursing, NHM, NORCET, AIIMS, GPSC & Community Health Nursing Exams


πŸ”Ή 1. Orthotolidine Test

πŸ§ͺ Purpose:
To detect the presence of residual chlorine in drinking water.


🎯 Principle:

Orthotolidine reacts with free chlorine in water to form a yellow-colored compound.

  • The intensity of yellow indicates the amount of chlorine present.

🧰 Procedure:

  1. Take water in a clean test tube.
  2. Add 2 drops of orthotolidine reagent.
  3. Observe color change within 5 seconds.

🎨 Interpretation:

🌈 ColorπŸ“‹ Chlorine Level
No color changeNo chlorine present (unsafe)
Pale yellow< 0.1 mg/L (inadequate)
Bright yellow~0.5 mg/L (adequate)
Deep yellow-orange>1.0 mg/L (too much chlorine)

⚠️ Limitations:

❌ Cannot differentiate free and combined chlorine
❌ Not very accurate – replaced by DPD test


πŸ”Ή 2. DPD Reagent Test (βœ… More Accurate)

πŸ’Š DPD = Diethyl Para Phenylene Diamine
πŸ§ͺ Purpose: To estimate free and total residual chlorine in water.


🎯 Principle:

  • DPD reacts with free chlorine to give a pink/red color.
  • The intensity of pink color is proportional to chlorine concentration.

🧰 Procedure:

  1. Take water in a test tube (10 ml).
  2. Add 1 DPD tablet or a few drops of liquid DPD reagent.
  3. Compare color with standard color chart.

πŸ“‹ Results Interpretation:

🌸 ColorπŸ’§ Free Chlorine Level
No color0 mg/L (unsafe)
Light pink0.1–0.2 mg/L (low)
Rose pink0.5 mg/L (adequate)
Deep pink>1.0 mg/L (excess)

βœ… Most accurate method used today by water supply boards and health workers.


πŸ”Ή 3. Horrock’s Apparatus

🧰 Purpose:
To estimate the exact quantity of bleaching powder needed to disinfect 1000 liters of water.


🎯 Components:

  • 6 white cups (No. 1 to No. 6)
  • Stirring rod
  • Measuring spoon
  • Orthotolidine reagent
  • Bleaching powder sample
  • Water container

πŸ§ͺ Procedure:

  1. Fill all 6 cups with 50 ml of the same water.
  2. Add increasing amounts of bleaching powder solution to each cup (e.g., 1 to 6 drops).
  3. Stir and let it stand for 30 minutes.
  4. Add 2 drops of orthotolidine reagent to each cup.
  5. Wait for 5 minutes and observe color change.

πŸ“‹ Interpretation:

  • The first cup showing bright yellow indicates the correct dose.
  • The number of drops = grams of bleaching powder needed for 1000 liters of water

πŸ‘©β€βš•οΈ Role of Nurse/Public Health Worker:

πŸ‘©β€βš•οΈ Use field kits for testing residual chlorine
πŸ‘©β€βš•οΈ Educate community on safe chlorination
πŸ‘©β€βš•οΈ Monitor rural water supply safety
πŸ‘©β€βš•οΈ Participate in water surveillance programs


πŸ“š Golden One-Liners for Quick Revision:

🟨 Orthotolidine test gives yellow color with chlorine
🟨 DPD test gives pink color – more accurate for chlorine detection
🟨 Horrock’s Apparatus tells how much bleaching powder to use
🟨 Minimum safe residual chlorine = 0.5 mg/L


βœ… Top 5 MCQs for Practice:

Q1. Which test gives a pink color in presence of free chlorine?
πŸ…°οΈ Orthotolidine
βœ… πŸ…±οΈ DPD
πŸ…²οΈ Horrock’s
πŸ…³οΈ Turbidity

Q2. What is the use of Horrock’s Apparatus?
πŸ…°οΈ Filter water
πŸ…±οΈ Check pH
βœ… πŸ…²οΈ Estimate bleaching powder dose
πŸ…³οΈ Detect turbidity

Q3. What is the minimum residual chlorine needed in drinking water?
πŸ…°οΈ 1 mg/L
πŸ…±οΈ 0.1 mg/L
βœ… πŸ…²οΈ 0.5 mg/L
πŸ…³οΈ 2.0 mg/L

Q4. What is the limitation of orthotolidine test?
πŸ…°οΈ Very accurate
πŸ…±οΈ Differentiates chlorine types
βœ… πŸ…²οΈ Cannot differentiate free and combined chlorine
πŸ…³οΈ Easy for field use

Q5. In DPD test, what does deep pink indicate?
πŸ…°οΈ No chlorine
πŸ…±οΈ Adequate level
βœ… πŸ…²οΈ Excess chlorine
πŸ…³οΈ Contaminated water

βš—οΈ Chemical Testing of Water Quality

πŸ“˜ Important for GNM/BSc Nursing, NHM, AIIMS, NORCET, GPSC, and Community Health Nursing Exams


πŸ”° Introduction:

Chemical testing of water refers to detecting the presence and level of chemicals and minerals that may affect health or water safety.

πŸ‘‰ These tests ensure the water is non-toxic, non-corrosive, and fit for human consumption.


🎯 Objectives of Chemical Testing:

βœ”οΈ Ensure safe levels of minerals and salts
βœ”οΈ Detect toxic substances (e.g., arsenic, lead)
βœ”οΈ Identify pollution sources
βœ”οΈ Assess water’s corrosiveness or scaling effect
βœ”οΈ Monitor compliance with WHO/BIS standards


πŸ§ͺ Common Parameters & Acceptable Limits:

πŸ’§ Parameter⚠️ Acceptable Limit (as per BIS/WHO)πŸ”¬ Health Effect if Exceeded
pH6.5 – 8.5Too acidic or basic water irritates GI tract
Turbidity< 5 NTUCloudiness reduces disinfection
Total Hardness< 200 mg/LScaling in pipes, bad taste
Total Dissolved Solids (TDS)< 500 mg/LSalty taste, kidney issues
Nitrates< 45 mg/LBlue baby syndrome in infants
Chloride< 250 mg/LSalty taste, corrosion
Fluoride0.7–1.2 mg/LDental/skeletal fluorosis if high
Iron< 0.3 mg/LMetallic taste, stains utensils
Arsenic< 0.01 mg/LSkin cancer, neurological issues
Lead< 0.01 mg/LBrain damage, anemia
Sulphate< 200 mg/LDiarrhea in high concentration
Free Chlorine0.2–0.5 mg/LNeeded for disinfection, excess causes taste issues

🧰 Methods Used for Chemical Testing:

πŸ§ͺ Colorimetric Methods (e.g., DPD for chlorine)
βš–οΈ Titration methods (e.g., EDTA titration for hardness)
πŸ”¬ Spectrophotometry (e.g., fluoride, nitrate)
πŸ’Š Test kits (field-based, rapid testing)
🧴 Digital meters (TDS, pH, conductivity)


πŸ‘©β€βš•οΈ Role of Nurse/Public Health Worker:

πŸ‘©β€βš•οΈ Collect water samples using sterile techniques
πŸ‘©β€βš•οΈ Ensure proper labeling and storage of samples
πŸ‘©β€βš•οΈ Interpret basic field test results (pH, chlorine, TDS)
πŸ‘©β€βš•οΈ Refer abnormal results to higher authorities
πŸ‘©β€βš•οΈ Educate public on avoiding chemical contamination sources


πŸ“š Golden One-Liners for Quick Revision:

🟨 Nitrate >45 mg/L = risk of blue baby syndrome
🟨 Arsenic in water can cause skin cancer
🟨 Safe fluoride = 0.7–1.2 mg/L
🟨 High TDS = salty taste and kidney burden
🟨 EDTA titration is used to detect water hardness


βœ… Top 5 MCQs for Practice:

Q1. Which chemical in drinking water causes blue baby syndrome?
πŸ…°οΈ Fluoride
βœ… πŸ…±οΈ Nitrate
πŸ…²οΈ Sulphate
πŸ…³οΈ Chloride

Q2. What is the safe limit of fluoride in drinking water?
πŸ…°οΈ 0.2–0.4 mg/L
βœ… πŸ…±οΈ 0.7–1.2 mg/L
πŸ…²οΈ 2–3 mg/L
πŸ…³οΈ 5–6 mg/L

Q3. What is the acceptable pH range for drinking water?
πŸ…°οΈ 4–6
βœ… πŸ…±οΈ 6.5–8.5
πŸ…²οΈ 9–10
πŸ…³οΈ 5–5.5

Q4. Arsenic in water is harmful because it causes:
πŸ…°οΈ Dental caries
πŸ…±οΈ Bone deformity
βœ… πŸ…²οΈ Skin and internal cancers
πŸ…³οΈ Anemia only

Q5. EDTA titration is used to test:
πŸ…°οΈ Fluoride
πŸ…±οΈ Chlorine
βœ… πŸ…²οΈ Hardness
πŸ…³οΈ Nitrate

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Categorized as CHN-SYNOPSIS-PHC, Uncategorised