All posts by mynursingapp

Food Preparation, Preservation &Storagea) Principles of cooking, methods ofcooking and the effect of cookingon food and various nutrients.Safe food handling, health of foodhandlers. b) Methods of food preservation–household and commercial,precautions.c) Food storage – cooked and raw,household and commercial, illeffects of poorly stored food.d) Food adulteration and acts relatedto it. Topic:🥗 Principles of cooking, method of cooking:🥗 Describe the various principles used in cooking: Our readers report that cooking is a